Comments on: Cooking Oops http://www.legallyheidi.com/2009/11/08/cooking-oops/ I live, I laugh, I love and I wear a lot of pink Fri, 10 Feb 2012 18:36:00 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Amy http://www.legallyheidi.com/2009/11/08/cooking-oops/comment-page-1/#comment-9695 Amy Mon, 09 Nov 2009 12:08:39 +0000 http://www.legallyheidi.com/?p=2339#comment-9695 http://thepioneerwoman.com/cooking/ Seriously, all her recipes are step by step laid out for you in pictures. I'm not a huge fan of EVERYTHING, but some of her recipes are pretty great...specifically her pasta w/ roasted red pepper cream sauce and her creamy tomato soup. I have cooked from here before and it cannot be any easier. http://thepioneerwoman.com/cooking/

Seriously, all her recipes are step by step laid out for you in pictures. I’m not a huge fan of EVERYTHING, but some of her recipes are pretty great…specifically her pasta w/ roasted red pepper cream sauce and her creamy tomato soup. I have cooked from here before and it cannot be any easier.

]]> By: Liz @ The Klutzy Kitchen http://www.legallyheidi.com/2009/11/08/cooking-oops/comment-page-1/#comment-9687 Liz @ The Klutzy Kitchen Sun, 08 Nov 2009 17:18:07 +0000 http://www.legallyheidi.com/?p=2339#comment-9687 I've totally done something similar. When I made the corn bisque a couple of weeks ago for my birthday... I didn't actually end up over-corning the recipe, but I wasn't thinking when I bought the corn, and I walked out with EIGHT bags of organic sweet corn, when really I only needed about three. Now we have plenty of corn for like... ever. I’ve totally done something similar. When I made the corn bisque a couple of weeks ago for my birthday… I didn’t actually end up over-corning the recipe, but I wasn’t thinking when I bought the corn, and I walked out with EIGHT bags of organic sweet corn, when really I only needed about three. Now we have plenty of corn for like… ever.

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